California Crunch Roll Sushi
Crab, avocado, cucumber and tempura flakes rolled in nori with seasoned sushi rice; serves four rolls (24 pieces).
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Find every recipe you crave at Cooking with Yvette. No matter who you’re serving, get creative and whip up delicious meals from our selection—totally hassle-free!
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Cooking with Yvette's recipes
Robin Egg Snack Cake
Tender vanilla cake with crushed candy-coated eggs and pastel glaze, ideal for spring celebrations.
Strawberry Lemonade Cookies
Soft cookies combining fresh strawberries with zesty lemon and sweet white chocolate glaze.
Blueberry Quinoa Breakfast Bowl
Protein-rich quinoa meets fresh blueberries and crunchy toppings in this vibrant morning bowl ready in 25 minutes.
Pumpkin Banana Muffins
Moist muffins combining pumpkin, banana, and warm spices—quick to mix, bake, and enjoy at breakfast or as a snack.
Spiced Pumpkin Soup
Velvety pumpkin blended with warming spices and coconut milk for cozy autumn meals.
Classic Chewy Chocolate Chip
Classic chewy cookies with crisp edges and melty chocolate chips, ideal for sharing.
Perfectly seasoned crispy wings
Oven-baked chicken wings with a crunchy skin and bold seasoning, perfect for sharing or casual dining.
Festive Gingerbread House
Build a charming gingerbread house using spiced dough and sweet royal icing for festive holiday decor.