Spiced Apple Cider Drink (Print)

A warm, spiced apple drink blending cinnamon, cloves, and star anise for cozy autumn days.

# What You Need:

→ Apple Cider Base

01 - 8 cups fresh apple cider or unfiltered apple juice

→ Spices & Flavorings

02 - 2 cinnamon sticks
03 - 5 whole cloves
04 - 3 whole star anise
05 - 1 orange, sliced
06 - 1-inch piece fresh ginger, sliced
07 - 2 tablespoons brown sugar (optional, adjust to taste)

→ Garnish (optional)

08 - Apple slices
09 - Additional cinnamon sticks

# How to Make:

01 - In a large saucepan, mix apple cider, cinnamon sticks, cloves, star anise, orange slices, ginger, and brown sugar.
02 - Bring the mixture to a gentle simmer over medium heat.
03 - Lower heat to maintain a gentle simmer and cook uncovered for 20 to 25 minutes to blend flavors.
04 - Remove from heat and strain to remove spices and fruit pieces.
05 - Pour hot cider into mugs and garnish with apple slices and cinnamon sticks if desired.

# Expert Advice:

01 -
  • This cider brings a perfect balance of sweet and spice that feels like sharing a warm moment with an old friend
  • The ease of preparation means you can whip it up anytime the craving for something cozy hits
02 -
  • Steeping the cider longer on very low heat unlocks deeper spice flavors but be careful not to let it boil or the cider can lose its brightness
  • Adding a splash of bourbon or rum transforms this into an adult treat that is perfect for festive occasions
03 -
  • Use fresh apple cider for the most vibrant flavor—avoid clear juices as they lack depth
  • Gently simmering instead of boiling preserves the balance of spices and the bright apple essence

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